Latest Recipes

Salmon Fillet with honey and Wholegrain Mustard served in parchment paper on a bed of green vegetables

Salmon Fillet with Honey & Wholegrain Mustard

2 Servings

20 minutes

Earl Grey Madelines served in a glass dish and dusted with icing sugar

The Boho Baker’s Earl Grey Madeleines

12 Servings

1 hour

Spatchcock Chicken served on a baking tray with watercress and wedges of lime

How To Spatchcock A Chicken

4 Servings

45 minutes, depending on the size of your chicken

Whiskey Sauce, serve with haggis, neeps and tatties on a plate

Whisky Sauce

4 Servings

1 hour

Apple and Cinnamon Baked Oatmeal served in a bowl and topped with berries and plain yoghurt

The Boho Baker’s Apple & Cinnamon Baked Oatmeal

6 Servings

1 hour

Pork Loin Chops and Spiced Clementine Sauce served on a wooden board with grilled clementines

Pork Loin Chops with Spiced Clementine Sauce

4 Servings

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