Recipes

Squash, Kale and Goats Cheese Tart served in a baking grey with a portion removed

Squash, Kale & Goats Cheese Tart

6 Servings

55 minutes

Quinoa, Roasted Vegetable and Puy Lentil Salad served in a white bowl, with sprinkled parsley and squeezed lemon wedges to the side

Quinoa, Roasted Vegetable & Puy Lentil Salad

6 Servings

40 Minutes

Gluten Free Winter Vegetable and Feta Tart served on baking parchment sprinkled with chopped mint

Gluten Free Winter Vegetable and Feta Tart

4 Servings

1 hour

Spiced Red Lentil and Bacon Soup served in a white bowl topped with cracked black pepper

Spiced Red Lentil and Bacon Soup

4 Servings

Cook 30 minutes, 10 minutes

Cauliflower, Squash and Chickpea Curry served in a white bowl on top of a blue tablecloth

Cauliflower, Squash and Chickpea Curry

4 Servings

55 minutes

Spiced Red Lentil & Butternut Squash Soup

Spiced Red Lentil and Butternut Squash Soup

4 Servings

45 minutes

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