Baking Recipes
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The Boho Baker’s Christmas Meringue Wreaths
6 Servings
2 hours 30 minutes
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Emma Langford’s Orange Jaffa Chocolate Drizzle Cake
12 Servings
1 hour plus cooling time
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Ben Cunningham’s Festive Filo Parcels
4 Servings
30 minutes
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Alison Clarke’s Festive Pear & Mincemeat Frangipane Tart
8 Servings
1 hour 30 minutes plus cooling time
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David Morris’ Snowberry Cake
10 Servings
2.5 hours, plus cooling time
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Nikita Fairchild’s Festive Macaron Trio
10 Servings
45 minutes for each recipe