Recipes

Cauliflower Soup with Blue Cheese Croutons
4 Servings
30 minutes

Crispy Fish Burgers
4 Servings
20 minutes

Salmon en Papillote
4 Servings
30 minutes

Goats’ Cheese, Potato and Thyme Tart
4 Servings
20 minutes

Vegan Lemon and Broccoli Pesto
4 Servings
5 minutes

Smoked Salmon Hash Browns with Parsley Sauce
4 Servings
20 minutes