Recipes


Parma Ham Stuffing Cups served on a grey plate, with sage leaves and cracked black pepper

Parma Ham Stuffing Cups

4 Servings

30 minutes

asparagus and parma ham pastries

Asparagus & Parma Ham Pastries

4 Servings

40 Minutes

Spiced Quinoa Falafel served in pitta breads on a blue dish with a lemon and yoghurt sauce

Spiced Quinoa Falafel

4 Servings

30 Minutes

Watercress and Roast Garlic Soup Served with Roquefort Cheese Slices

Watercress & Roast Garlic Soup

4 Servings

50 mins

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