Recipes


Traditional Christmas Pudding Served in a festive bowl drizzled with cream

The Boho Baker’s Traditional Christmas Pudding

8 Servings

8 hours to cook, 30 minutes

Chocolate Brownies with Orange Caramel served on a white bowl with a just of orange caramel to the side

The Boho Baker’s Chocolate Brownies with Orange Caramel

8 Servings

35 minutes baking time, 10 minutes

Parkin, Dark Chocolate and Irish Cream Trifle served in glasses

The Boho Baker’s Parkin, Dark Chocolate and Irish Cream Trifle

6 Servings

90 minutes to bake, 30 minutes

Malted Ombre Ghost Cake served on a white dish with a slice removed to see the ombre effect inside

Malted Ombre Ghost Cake

10 Servings

30-35 minutes to cook, 1 hour

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