gluten free apple puffs

Hello there, bakers! I feel like spring is starting to sneak in a little earlier than normal, with the lighter evenings and milder days. It’s this time of year that I find myself … Read More

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Peach, Plum and Almond Owl Pie with the pastry and almonds arranged to make the topping look like an owl

The Boho Baker describes herself as “Baker. Writer. Forager. Wanderer. Organic ingredient and edible floral Enthusiast. Member of the Guild of Food Writers.” Very local to our HQ in Preston, she’s our fabulous professional … Read More

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vegan recipe collection

Recipes for Veganuary

Written on January 4th, 2019

If you’re trying out Veganuary this year or just wanting to make more vegan recipes at home, why not try out a few of our favourites below? Just tap on the names to … Read More

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Hungarian Style Vegetable Stew with Potato Dumplings served in a white bowl on top of a grey table cloth

Vegan Products at Booths – World Vegan Month

Written on November 7th, 2018

November is World Vegan Month, so we’ve pulled together a selection of delicious vegan products you can find in our stores now, from breakfast to treats and essentials. Breakfast – Crumpets Anyone? Did … Read More

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banana skin

Beyond The Banana: Use Your Peel

Written on January 2nd, 2018

We love bananas here at Booths; they’re the perfect healthy snack as well a fabulous ingredient in all sorts of cooking from smoothies to cakes – take a look at our banana bread … Read More

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